Line Lead

Job Description

This position oversees the production lines or areas processing poultry products and sanitation of the processing areas. Requires working with, raw and/or cooked poultry products.

Employment Location(s) by Local Workforce Area

Responsibilities & Requirements

  • Oversees work at various stations along the production lines processing poultry food products.

  • Adheres to all safety requirements including PPE, preventing, and reporting unsafe acts and conditions, Lockout-Tagout procedures, and Process Safety Management related matters.

  • Ensures that the qualities of the products are being met according to the product specification of QA and USDA.

  • Ensures that all equipment throughout the departments are running smoothly.

  • Maintains a clean and safe working environment.

Compensation & Benefits

Eligible employees can elect to participate in:

  • Paid Time Off

  • Medical, dental and vision coverage

  • Perdue HealthWorks

  • Life & Disability Insurance

  • 401K

  • Tuition and Education Reimbursement

Base Pay

$19.50/hour